Recipe of Award-winning Sweet potato pancakes

Hello everyone, I hope you had a great day today. Today I'm going to show you how to cook another dish, steps to make super quick homemade potato chip cookies. One of my favourites. I'll be a little nicer. It's going to be really tasty.

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The taste of hash browns is influenced by many things, from the types of ingredients to the choice of fresh ingredients, from the ability to cut dishes to the ability to prepare and serve them. Don't worry if you want to make delicious potato pancakes at home, because if you already know this trick, then this dish can be used as an unusual treat.

To get started with this recipe, we need to prepare a few ingredients first. You can prepare potato biscuits from 13 ingredients in 6 steps. Here's how.

Ingredients և Spices to take away for the preparation of hash browns.

1. 1 cup whole wheat flour
2. 1g/g baking powder
3. 1/2 ton/g baking powder
4. 2g/g sugar
5. 1 g/g kosher salt
6. 1 g/g cinnamon
7. 1/4 teaspoon ground nutmeg
8. 1/4 teaspoon ground ginger
9. 1 cup creamy milk
10. 1 cup mashed potatoes
11. 2 large eggs
12. 1 g/g vanilla essence
13. Butter for cooking or serving

Steps in making Potato Cookies

1. Mix flour, baking powder, baking soda, sugar, salt, cinnamon, nutmeg and ginger in a large bowl.
2. In a separate bowl, combine buttermilk and mashed potatoes, egg, and vanilla.
3. Add the dry ingredients to the wet and mix with a wooden spoon until smooth.
4. Melt the butter in a large non-stick pan over medium heat. When the butter is foamy, reduce the heat to medium-low - pour ½ cup of pancake batter into the pan. Bake until the batter bubbles and the bottom crepe is golden brown, about 3 minutes, then flip and cook on the other side until golden brown, 3 minutes.
5. Repeat with the rest of the test.
6. Serve - enjoy.

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So pack it into this unique dish, an easy way to make your favorite potato chip cookies. Thanks for your time. I am sure you will do it at home. Homemade recipes will be interesting dishes. Don't forget to bookmark this page in your browser to share with your family, partners and friends. Thanks again for reading. Keep cooking.