Simple Way to Prepare Quick Rice pancake(sinasir)
Hi everyone, this is John, welcome to my recipe page. Today I'm going to show you how to make a Signature Dish, the easiest way to make super quick rice pancakes (sinasir) at home. One of my favorite cooking recipes. This time I will add some salt. It will smell good and look good.
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The quality of the taste of rice cakes (sinasiri) is influenced by many things, starting with the type of ingredients, then the choice of fresh ingredients, the ability to cut the dishes, to the ability to prepare and serve them. Don't worry if you want to make a delicious rice cake (sinasir) at home because if you already know the trick, this dish can be used as a wonderful special dessert.
In addition, the cooking time of the rice cake (sinasir) is calculated at around 45 minutes.
To get started with this recipe, we need to prepare a few ingredients. You can eat rice cake (sinasir) with 6 ingredients and 3 steps. Here's how you can achieve it.
It's a special Friday afternoon for my family
Ingredients and spices for preparing the rice cake (sinasir):
- 8 cups of rice
- 1 cup of pre-cooked rice
- 3 tbsp yeast
- 1/2 cup sugar
- 2 medium onions
- 1 teaspoon baking powder
Steps to make Rice Cake (Sinasir):
- Remove the stones and black rice from your rice wax and soak overnight
- In the morning, mix the rice, add all the ingredients and let the batter rest for 15 minutes, then add your chopped onion.
- Heat your nonstick pan and remove batter, bake until light brown.
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So ends this particularly simple recipe for a precious meal of rice pancakes (sinasir). Thank you for reading. I am sure you will make it at home. There will be more interesting dishes in future home recipes. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thank you for reading. Go cooking.