Hamburger Soup

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Hamburger Soup. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Hamburger Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're fine and they look fantastic. Hamburger Soup is something that I've loved my entire life.

Many things affect the quality of taste from Hamburger Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburger Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Hamburger Soup using 13 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Hamburger Soup:

1. 1 1/2 lb hamburger
2. 1 medium onion, chopped fine
3. 1 tin (19 to 28 oz) diced tomatoes
4. 3 cup beef broth
5. 1 can tomato soup
6. 1/2 tsp thyme
7. 2 cup cold water
8. 4 carrots - cut fine
9. 1 bay leaf
10. 3 stalks celery, cut fin
11. 1 parsley
12. 1 pepper, to taste
13. 4 tbsp barley

Steps to make to make Hamburger Soup

1. Brown meat with onions. Drain in colander and rinse to remove as much grease as possible. Return to large soup pot.
2. Add cold water and all other ingredients. Simmer covered for at least 2 hours or all day.
3. NOTE: You may wish to reserve tomatoes to last 1/2 hour of cooking time.)

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So that's going to wrap it up for this exceptional food Recipe of Favorite Hamburger Soup. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!