Anday Wala Burger/ Bun Kabab

Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Anday Wala Burger/ Bun Kabab. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Anday Wala Burger/ Bun Kabab is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Anday Wala Burger/ Bun Kabab is something which I've loved my whole life.

Many things affect the quality of taste from Anday Wala Burger/ Bun Kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Anday Wala Burger/ Bun Kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Anday Wala Burger/ Bun Kabab using 11 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Anday Wala Burger/ Bun Kabab:

1. 👉1- Buns
2. 👉2-½ tsp. of Salt
3. 👉3-½ cup of Chana Lentils (Chana Dal)
4. 👉4-½ tsp. of White Cumin Powder (Safaid Zeera)
5. 👉5-½ tsp. of Red Chilli Powder (Pisi Lal Mirch) (or to taste)
6. 👉6-1 more tsp. of Salt
7. 👉7-½ tsp. of Black Cumin Seeds (Kaala Zeera)
8. 👉10-2 Potatoes (boiled & mashed)
9. 👉8-1 Tomato (slIiced)
10. 👉11-2 Egg Whites (stiffly beaten)
11. 👉12-Podina Chutney or Imli Chutney (or any to 👉your preferance

Steps to make to make Anday Wala Burger/ Bun Kabab

1. 1-Boil & mash the potatoes and set aside.
2. 2-Boil the chana dal in water with ½ tsp. of salt,red chillie powder,cumin Powdre,black cumin seeds.Boil until well soft. Dry the water or strain.
3. 3-Then mash & mix the boiled dal with the mashed potatoes.
4. 4-Then make round kababs out of this mixture.
5. 5- Then dip the kababs in the beaten egg whites.
6. 6-Then shallow fry in oil.
7. 7-Cut the buns in half and lightly heat in a little oil in a frying pan. Put chutney, salad leaves, kabab, and tomato slice. Top with bun and serve hot

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Speedy Anday Wala Burger/ Bun Kabab. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!