Idli Burger

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Idli Burger. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Idli Burger is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Idli Burger is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Idli Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Idli Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Idli Burger is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Idli Burger estimated approx 20minutes.

To get started with this recipe, we must first prepare a few components. You can cook Idli Burger using 12 ingredients and 4 steps. Here is how you can achieve it.

#OneRecipeOneTree

Idli Burger is an interesting Fusion created with idli sans any burger buns. This snack recipe is an easy-to-make recipe.

Ingredients and spices that need to be Get to make Idli Burger:

1. 4 idli
2. 1/2 teaspoon idli podi
3. 1 teaspoon mustard seeds
4. 1/2 large finely chopped onion
5. 1 medium finely chopped tomato
6. 1/2 teaspoon salt
7. 1 dash powdered red chilli
8. 1/3 cup finely chopped coriander leaves
9. 1 green chilli
10. 1/3 cup powdered roasted peanuts
11. 1/2 teaspoon melted ghee
12. 2 teaspoon refined oil

Instructions to make to make Idli Burger

1. Heat the steamer, grease the mould and pour the idle batter in idle mould and put into the steamer. Keep for 15 to 20 mins
2. For Tikki, grind coarsely corn, ginger, green chilli and make a mixture. Now mash the potato and add mixture and all items of Tikki.
3. Now for making burger, take a idli, apply sauce, then spread chutney on it.
4. Now put cabbage slice, then cheese slice then tikki, then again spread chutney, put lettuce, cucumber, tomato slice then one more idle on it. Our idle burger is ready to serve.

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