Indochinese Burger
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, IndoChinese Burger. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
IndoChinese Burger is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. IndoChinese Burger is something which I've loved my whole life.
Many things affect the quality of taste from IndoChinese Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare IndoChinese Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make IndoChinese Burger is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook IndoChinese Burger estimated approx 25mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have IndoChinese Burger using 14 ingredients and 9 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make IndoChinese Burger:
- 1 cup ready chowmein
- 2 big size boiled potatoes
- 1 tsp schezwan sauce
- 1/2 tsp salt
- 1/4 tsp turmeric powder
- 1/4 tsp red chilli powder
- 6-7 tsp grated cheese
- 1 onion thinely sliced
- 4 tsp Veeba carrot Cucumber spread
- 4 tsp cream
- 4 tsp oil
- 5 tsp bread crumbs
- 3 tsp cornflour batter
- 4 buns
Steps to make to make IndoChinese Burger
- Mashed potatoes and add salt,turmeric powder,chilli powder and schezwan sauce
- Now stuff ready chowmein in this mixture
- Dip these tikkis in cornflour batter then in bread crumbs.
- Heat oil in a pan and shallow fry them.
- Put grated cheese on tikkis and let it melt
- Heat grill buns on buttered tawa.
- Apply cream on 1 side and veeba spread on other side.set onions.
- Keep cheesy chow mein stuff aloo tikki on onions
- Serve hot with sauces or chutney!
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So that is going to wrap it up with this special food Recipe of Speedy IndoChinese Burger. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!