Mc Veggie Burger

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Mc veggie burger. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Mc veggie burger is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Mc veggie burger is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Mc veggie burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mc veggie burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mc veggie burger is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mc veggie burger estimated approx 30 minute.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Mc veggie burger using 15 ingredients and 6 steps. Here is how you cook it.

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#Post 10
Kids one of favourite burger from McDonald's. Easy to make at home and hygienic too

Ingredients and spices that need to be Prepare to make Mc veggie burger:

1. 3 big freshly boiled potatoes
2. 3 tbsp chopped beans
3. 1 big onion chopped
4. 1 chopped carrot
5. 2 tbsp boiled peas
6. to taste Salt
7. 1/4 tdp Red chilli powder
8. 4 tbsp mayonnaise
9. 2 tbsp ketchup
10. 1 tbsp Mix herbs
11. 1 cup bread crumbs
12. 2 tbsp +2 tbsp corn flour
13. 2 tbsp maida / all purpose flour
14. 1 onion cut in roundels
15. as needed Oil for frying

Steps to make to make Mc veggie burger

1. Heat 1 tbsp oil in a pan add chopped vegetables and cook for a while. Add peas and freshly boiled and mashed potatoes. Add salt and red chilli powder.
2. Take out in a big bowl and allow it to cool. Add 2 tbsp corn flour and mix well. Keep in refrigerator for 10 minutes to set.
3. Now make balls from the potatoes mixture. Mix maida and corn flour and make thin slurry.
4. Now dip balls in slurry and coat with bread crumbs. Ball should be size of burger bun.
5. Again keep in refrigerator for 5 minute and fry tikki until golden brown.
6. Make a mixture of mayonnaise and ketchup. Spread it on bun and place a roundels of onion and a tikki.grill in toaster and serve with chips and juice.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Award-winning Mc veggie burger. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!