Pan Seared Salmon

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Pan Seared Salmon. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pan Seared Salmon is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Pan Seared Salmon is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Pan Seared Salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan Seared Salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan Seared Salmon is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan Seared Salmon estimated approx 6 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Pan Seared Salmon using 5 ingredients and 5 steps. Here is how you cook that.

Goal was to create a simple and quick recipe for a great savory Salmon dish. With a good skillet the cook time will be very consistent and the Salmon will be moist with a nice crust. I have prepared this dish with non-stick and stainless steel pans, but i prefer the stainless. Cooking is more even and gets a better crunch texture.

Ingredients and spices that need to be Make ready to make Pan Seared Salmon:

1. 2 skinless, boneless salmon filets
2. 1 tbl grapeseed oil
3. 1 tbl coconut oil
4. 2 tbl butter, cubed
5. Old Bay

Steps to make to make Pan Seared Salmon

1. Pat dry salmon fillets (dry surface makes seasoning adhere better)
2. Season both sides of fillets liberally with Old Bay
3. Add oil to skillet set on medium high
4. Once oil is hot sear 3 min each side for med cooked salmon.
5. Garnish each filet with cubed butter and additional old bay (optional but recommended).

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So that's going to wrap it up for this special food Easiest Way to Prepare Perfect Pan Seared Salmon. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!