Grilled Cajun Salmon

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Grilled Cajun Salmon. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Grilled Cajun Salmon is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. Grilled Cajun Salmon is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Grilled Cajun Salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Cajun Salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Grilled Cajun Salmon using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Grilled Cajun Salmon:

1. 1 Minced garlic
2. 1 Soy sauce
3. 1 Butter
4. 1 A little water
5. 1 large Salmon fellet
6. 1 Your favorite cajun seasoning

Instructions to make to make Grilled Cajun Salmon

1. Get your grill ready.
2. Rinse your salmon well. Place on aluminum foil.
3. Add a little water and lots of soy sauce!
4. Rub in some minced garlic. (not too much! The cajun seasoning has garlic too!)
5. Cut chunks of butter over your fish.
6. Put on plenty cajun seasoning.
7. Wrap well in foil and grill at low heat for 30 minutes or untill nice and flacky.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Ultimate Grilled Cajun Salmon. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!